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Join OSU Extension for a workshop for farmers market food vendors and anyone selling cottage foods, baked goods, eggs or meat from your home or farm. The workshop will cover current regulations and recent changes. This includes labeling requirements and required inspections for selling foods at farmers markets and from homes and farms. Emily Marrison, OSU Extension Family and Consumer Scienced Educator, will teach the class. The class is free, but registration is appreciated. Registration will open on February 1.
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Event Venue & Nearby Stays
724 S. 7th St., Room 145, Coshocton, OH, United States, Ohio 43812
Concerts, fests, parties, meetups - all the happenings, one place.
