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� Sprouting Microgreens with Danyell — Fresh, Nutritious and Home-GrownJoin Danyell at Garden Goodness Smithfield for a hands-on workshop all about sprouting and growing microgreens — one of the easiest and most nutrient-dense ways to boost your meals at home.
Whether you’re brand new to sprouting or already dabbling in homegrown greens, this workshop will give you the confidence and practical know-how to grow your own fresh food on your benchtop.
Here’s what you’ll learn:
� The difference between sprouts and microgreens
� Why they’re nutritional powerhouses and how to use them
� The best seeds to start with (and which to avoid)
� How to sprout safely and prevent common issues
� Step-by-step methods for growing microgreens at home
� Tips for harvesting, storing and adding them to meals
� Equipment options — from simple jars to small trays
Danyell will guide you through each stage, answering questions and showing you exactly how to set yourself up for success.
This is a friendly, practical workshop for anyone interested in growing more of their own food — no garden required!
� Date: Saturday 10th January
� Garden Goodness Smithfield
This workshop is part of our Summer Self Sufficiency Series at Garden Goodness Smithfield. Why not check out the other workshops in our series too!
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Event Venue & Nearby Stays
61 Anderson Walk, Smithfield SA 5114, Australia, 61 Anderson Walk, Smithfield SA 5114, Australia, Elizabeth
Tickets
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