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Looking for some new “old” ideas for your holiday feasts? Join us in creating and then sampling/taking home these traditional, colonial dishes: apple-currant relish, sherried sweet potatoes, creamed celery with pecans, onion pie, sweet potato biscuits, and pompion pie.Prepare scrumptious colonial dishes in the Strong-Howard House kitchen’s open hearth and bake oven under Becky’s expert tutelage. Sample each other’s creations, then take some leftovers home.
Pre-registration required. Ages 10 and up. This program is limited to 6 participants, so do not wait!
$75 per person plus estimated $12-15 food costs, to be paid on the day of the program.
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Event Venue & Nearby Stays
Windsor Historical Society, 96 Palisado Ave, Windsor, CT 06095-2526, United States
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