Advertisement
beav.es/xNnGet ready for a flavorful fall! Join us for Season’s Eatings, a hands-on canning workshop where you’ll learn to preserve the tastes of the season.
What you’ll do:
Learn the safe way to preserver foods with waterbath canning.
Master the art of making homemade pie filling that’s shelf-stable and delicious.
Add a little kick to your pantry with candied jalapeños.
Participants take home a jar of pie filling, type of fruit to be determined.
Cost: $15/per person
Registration required by 10/3/2025 @ beav.es/xNn
Advertisement
Event Venue & Nearby Stays
1134 SE Douglas Ave, Roseburg, OR, United States, Oregon 97470