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Bee from the Off the Hook Seafood is back and she is excited to spend the evening with you creating an amazing meal! In this seafood-centric class you will be preparing a crab cake appetizer with dipping sauce. For the main course, baked white fish fillet with an aromatic sundried tomato and white wine sauce served alongside herb roasted potatoes. And as always, since it's date night, this class includes dessert - raspberry cheesecake!Bring your partner, date, friend - whoever and join us as we kick off the 2024/25 cooking class season with this fantastic class!
https://squareonekitchens.com/cooking-classes-2/
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Event Venue & Nearby Stays
1407 1st Ave N, Fargo, ND, United States, North Dakota 58102
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