Join us for an unforgettable night of craft cocktails and fresh seafood! Mainland Whisky and Brine & Barnacle Boil Company have joined together to bring you a feast for the senses. Mainland Whisky is known for its award winning lounge, but for this seafood feast, they will be turning their outdoor parking into a picnic space for you and your guests to enjoy. Live music will keep you company as you play lawn games and sip on refreshing craft cocktails while your boil cooks.
Brine and Barnacle Boil Company specializes in luxury East Coast Seafood Boils. A Nova Scotia style boil involves boiling seafood in salted water with a combination of spices and vegetables. All boils come with clams, prawns, potato, corn on the cob, bread, melted garlic butter, dessert and a signature Mainland Whisky Craft Cocktail!
We guarantee you won’t leave hungry.
Limited tickets available!
$85 for Fresh Dungeness Crab (1.5 pound crab)
$105 for Fresh Atlantic Lobster (1.5 pound lobster)
Two time slots are available:
2:00pm - 4:30pm
6:00pm - Close SOLD OUT!
Guests of the first seating (2:00pm) are welcome to continue to enjoy Mainland Whisky Craft Cocktails inside the Lounge. The event picnic space does have designated seating times.
Mainland Whisky Cocktail Menu: https://www.mainlandwhisky.com/menu
Our boils are gluten free and can be made dairy free upon request. No substitutions or modifications can be made to the boils. One ticket per person.
Event Venue
Mainland Whisky, 3425 189 St Unit 107, Surrey, BC V3S 0L5, Canada