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🍝 Experience the Flavors of Italy Without Leaving Knoxville! 🇮🇹✨Step into the heart of Italy in this fun, hands-on, and interactive cooking class! Guided by our talented Chef John Alunni, you’ll master the art of creating fresh, authentic pasta and sauces just like Italian nonnas have been crafting for generations.
🌟 Picture This: You’re rolling out semolina pasta dough, cutting perfect ribbons of fettuccini, and filling delicate ravioli with luscious crab and lobster. The kitchen fills with the aromas of blistered red pepper alfredo, creamy pumpkin sage sauce, and freshly baked focaccia. And to finish? A dreamy lemon ricotta cake that will transport you straight to the Amalfi Coast. 🍋💫
🗒️ Menu Highlights:
🍝 Crab & Lobster Ravioli – Tossed in a decadent blistered red pepper Alfredo sauce
🍝 Fettuccini – Drenched in a creamy pumpkin, sausage, and sage sauce
🍝 Angel Hair Carbonara – Classic, indulgent, and irresistible
🍞 Homemade Focaccia Bread – Golden, fluffy, and herb-infused
🍰 Lemon Ricotta Cake with Almonds – A sweet, zesty finish to your Italian feast
🍸 Cocktail Special: Italian Raspberry Martini – A fruity, fizzy delight!
👨🍳 Instructor: Chef John Alunni
🎓 Class Format: A blend of demonstration and hands-on fun
🌟 Whether you’re a pasta novice or an Italian food lover, this class is the perfect way to learn, laugh, and feast. Reserve your spot today and say “Ciao!” to a delicious evening! 🍷🍴
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Event Venue & Nearby Stays
150 N Martinwood Road Ste 402, Knoxville, TN, United States, Tennessee 37923
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