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Enjoy a culinary tour of Italy without leaving Knoxville in this fun, hands on, and interactive class! Our very own Italian Chef will show you how to prepare the most delicious pasta you have ever tasted while sharing tips and tricks along the way! You’ll enjoy helping to prepare a menu full of authentic and delicious pasta courses using Chef John’s family recipes handed down through generations. We will do everything from making semolina pasta dough to rolling and cutting our pasta. Then we will pair our pasta with some delicious homemade sauces that you will learn how to prepare and an authentic Italian dessert! Best of all, you’ll get to eat what we make in class.The Menu:
Crab & Lobster Ravioli Served With A Creamy White Wine & Butter Sauce
Fettuccini Served With Shrimp Fra Diavolo
Angel Hair Served With Creamy Pesto Sauce
Chef John’s Homemade Focaccia Bread With Fresh Herbs, Truffle Salt, And Evoo
Lemon Ricotta Cheesecake With Almonds
Cocktail Special: (Available for purchase)
Classic Aperol Spritz
Instructor:
Chef John Alunni
Instruction Format:
Demonstration & Hands On
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Event Venue & Nearby Stays
150 N Martinwood Road Ste 402, Knoxville, TN, United States, Tennessee 37923
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