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✨ Experience Italy’s Culinary Magic Right Here in Knoxville! ✨Get ready to roll up your sleeves and dive into the flavors of Emilia-Romagna! In this hands-on, interactive cooking class, we’ll journey through Italy’s most iconic comfort food: tortellini! These tiny, delicious pasta parcels, known as the pride of Bologna and Modena, have sparked friendly rivalries for centuries. While we can’t settle who invented them, we can promise you’ll be making the best tortellini in town!
👨🍳 Chef John will be your guide, showing you how to create pasta dough just like the Italians have for generations. You’ll master the art of rolling, cutting, filling, and folding the perfect tortellini—each one bursting with flavor! And of course, the best part? You’ll get to savor every bite of your culinary creations! 🍽️
🍝 Menu Highlights 🍝
Spinach & Three Cheese Tortellini with a luscious creamy marinara sauce 🌿🧀🍅
Meat Tortellini en Brodo — a cozy classic in rich broth 🍖🍲
Wild Mushroom Tortellini with decadent brown butter sage & prosciutto sauce 🍄🍄🧈
Scratch-Made Bread Knots with Chef John’s signature garlicky sauce 🥖🧄
Join us for an unforgettable night of pasta-making, laughter, and delicious memories! Don’t miss out on this taste of Italy—right here in Knoxville! 🌟
Instructor: Chef John Alunni
Class Format: Demonstration & Hands-On 👩🍳✨
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Event Venue & Nearby Stays
150 N Martinwood Road Ste 402, Knoxville, TN, United States, Tennessee 37923
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