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It’s sweet. It’s science. It’s colder than a popsicle in a snowstorm!❄️Back by popular demand, welcome to your new favourite brain freeze... and a literal taste of science. Chemistry meets ice cream in the chillest experiment of the summer in this workshop.
Get hands-on with liquid nitrogen (LN₂) and explore the science of freezing and phase changes, all through the lens of your fave summer treat.
Bonus? You’ll make (and enjoy!) your very own custom LN₂ science sundae, fueled by curiosity and frozen by science.
No experience needed. Just creativity, curiosity, and a craving for cool science.
In this supercool experience, participants will:
- Witness the instant freezing power of liquid nitrogen
- Learn about the science behind liquid nitrogen, food, and why our brains freeze when we eat frozen treats too quickly
- Create their own custom nitro ice cream sundae with freeze-dried toppings
What's Included:
- Live science demonstrations with liquid nitrogen
- A hands-on ice cream-making experience
- Customizable sundae toppings bar
- Fun and interactive breakdown of the science behind brain freeze
- Admission to TELUS Spark before or after your workshop
👥 Ages 14+
🗓️ Sundays in August | 10:30 AM - 12:00 PM & 12:30 PM - 2:00 PM
Members: $25 / 2 for $40
General: $40 / 2 for $60
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Event Venue & Nearby Stays
220 St. George's Drive NE, Calgary, AB, Canada, Alberta T2E 5T2
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