About this Event
In this wagashi-making workshop led by Sen Sakamoto of Kintoki Sweets, participants will learn to make two types of sakura-mochi enjoyed in the spring o-hanami season. Open to all skill levels.
Learn some of the history and science behind these favourite Spring wagashi as you are guided through the process of making two of your own sakura-mochi to take home.
Photo credits: Sen Sakamoto
About the MONTH OF O-HANAMI
Hanami (lit. 花見, "flower viewing") is the Japanese tradition of viewing cherry blossoms and appreciating their transient beauty in the spring. Stroll under the blooming blossoms and enjoy a series of Japanese cultural programs throughout the month of April. Find other O-HANAMI events on our website.
Event Venue & Nearby Stays
Nikkei National Museum & Cultural Centre, 6688 Southoaks Crescent, Burnaby, Canada
CAD 35.00