Please join us for our lunch service proudly brought to you by William Angliss Institute.
About this Event
William Angliss Institute Sydney would like to invite you to attend a degustation style lunch menu prepared and served by Cert IV Cookery, Patisserie and Diploma Hospitality students in our training restaurant, Restaurant Rubric.
This degustation style menu menu showcases a range of exciting culinary techniques in the preparation of various dishes.
There are three options sets to select from for each week
*Please note all guests dining together must select the same course menu option*
Two-Course Option Set | $ 22pp
Chef’s selection of freshly baked bread
Lamb shoulder, braised lentils, beetroot jus, smoked eggplant
Sticky date pudding, butterscotch sauce, gingerbread ice-cream, honeycomb
Three-Course Option Set | $ 38pp
Chef’s selection of freshly baked bread
Native thyme and pepper berry chicken salad, lemon myrtle aioli
Pork belly, pork and fennel sausage, apple puree, pigs ears
Chocolate mousse with raspberry jelly
Five-Course Option Set | $ 58pp
Chef’s selection of freshly baked bread
Quail sausage with black truffle and cherries wrapped in prosciutto
Pan seared salmon, chive, lemon, chili butter, caper berries
and tomato salad
Beef Tataki, ponzu dressing, pickled mushrooms, wakame
Confit duck leg, fried herb kipflers, eshallots, apple balsamic, watercress
Mango parfait, white chocolate soil, mandarin jelly, mandarin curd
* Please note there are vegetarian options available *
A wine pairing suggestion is also available for each course for an additional charge.
Selection of side dishes
$7 per serve (2 guests)
Brocollini with buerre noisette and toasted almonds
Rubric mixed green leaf salad
Oven roasted lemon and herb potatoes
Located in the heart of Alexandria, a food-lover's playground, the campus is a short walk from Green Square station.
Time: Sitting at 12pm, 12:15pm or 12:30pm
Date: Thursday 11th March 2021
Location: Level 1, 11 Bowden St Alexandria
Please note: Bookings are essential.
For any further information please contact [email protected]
or 02 91255100
Restaurant Rubric is a licensed venue. Alcoholic and non-alcoholic drinks will be available for purchase.
Event Venue & Nearby Stays
William Angliss Institute , Level 1, 11 Bowden St, Alexandria, Australia
AUD 22.00 to AUD 58.00