About this Event
Royal Park Hotel: Maker's Mark Bourbon Dinner
Whether you're a bourbon enthusiast or simply looking to enjoy an evening of great food, exceptional cocktails, and fun company, our Maker's Mark Bourbon dinner promises to deliver an unforgettable evening! Immerse yourself in the rich flavors of fall as we take you on a culinary journey that perfectly pairs each course with a custom Maker's Mark cocktail.
Event Highlights:
š Three-Course Dinner: Indulge in a meticulously crafted menu inspired by the cozy, comforting flavors of the fall season. Each course is expertly paired with a Maker's Mark cocktail, enhancing every bite with the perfect sip.
š„ Bourbon Education: Dive deep into the history of Maker's Mark with Diplomat Tina Langley. You'll get an insider look at what makes this iconic bourbon brand so beloved, and be among the first to taste our newest Private Select barrel!
š Exclusive Keepsake: Take home a Maker's Mark keepsake and newfound bourbon knowledge!
š½ļø Menu:
Welcome Cocktail: Bourbon & Bubbles
1ST COURSE
Kentucky Bluegrass Bibb Salad
Butter bibb lettuce, Michigan dried cherries, shaved red onion, chevre, sugar spiced pecans, Makerās Mark Private Select sweet bourbon vinaigrette
Cherry Sour: Makerās Mark 46, cherry simple, lemon juice, egg white, Filthy Cherry
2ND COURSE
Elk Tenderloin
Peppercorn encrusted elk tenderloin, butternut purƩe, garlic parmesan Swiss chard, bourbon lingonberry reduction
Makerās Mark Private Select Platinum Edition 20-year anniversary barrel tasting
THIRD COURSE
Bourbon Browned Butter Cake
Browned butter cider cake, bourbon apple cider sauce, vanilla bean ice cream, apple crisp oatmeal topping
Apple Pie Manhattan: Makerās Mark Cask Strength Bourbon, sweet vermouth, apple cinnamon reduction, bitters
Event Venue & Nearby Stays
Royal Park Hotel, East University Drive, Rochester, MI, USA, United States
USD 160.00
