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Join us for a FREE class, April 14 from 12-3PM, where we'll teach you everything you need to know to make a killer rack of ribs. We’ll discuss the difference between baby backs and spare ribs and give you the directions on how to cook each from start to finish. After the class, we'll have Compart Family Farms ribs available for sale, if you'd like to recreate it on your own. Spots are limited, so reserve your spot now.
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Event Venue & Nearby Stays
109 N 35th St, Billings, MT, United States, Montana 59101
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