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Dine by the vineyard on Friday, August 23, 5-8 pm, indulging in a Renaissance-inspired Pre-Harvest Dinner by Chef Neil Davidson, with wines from Helvetia’s cellar. Two by Terpsichore weaves their ancient string music throughout the night as we ease out of the lovely summer and welcome our lush vintage to come.
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Event Venue & Nearby Stays
23269 NW Yungen Rd, Hillsboro, OR, United States
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