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Please register here: calendar.mcpl.info/event/12426027Join us for our quarterly Teaching Kitchen book club! Bring the cookbook you chose, the recipe you used, and a dish from your cookbook to share and enjoy. Beverages will be provided.
This month, we’re reading our favorite cookbooks. We'll sample each other's dishes while our presenter whips up a recipe for everyone to taste at the end. We'll talk about the new cooking skills we’ve learned and the cookbooks we chose. Be sure to bring containers for any leftovers! Be aware that as food is prepared outside of the kitchen, dietary restrictions may not have been taken into account. Please bring the recipe used or a card with ingredients listed.
Age 18 and up
Southwest Branch
Teaching Kitchen
Please register here: calendar.mcpl.info/event/12426027
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Event Venue & Nearby Stays
890 W Gordon Pike, Bloomington, IN 47403-4342, United States
