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Cooking classes start at 6pm, last about 2.5 hours and includes full dinner. Drink can be purchased as you like. The classes are demonstrated by Ragini, who will not only teach you how to make the dishes, but also dive into spice culture. Due to our focus on seasonality and market availability we only decide the menus a few days ahead of the class. However each class includes 3–4 dishes meat ,poultry or seafood, vegetarian, rice or bread. Please note these classes are demonstrated and not hands on.Hosted and taught by Ragini Dey, the classes are kept small, making it easy to ask questions and get up close and personal with all the sights and smells of Ragini's Cooking. Cook through 3-4 different dishes, and learn the secrets about spices! The class includes tappas starters and all 3-4 dishes from the class. Our classes take place in Ragi's New Deli. bookings here
Cooking Class Dates - Book Places Below
Ragi’s monthly 6pm cooking class $60pp + booking fee includes dinner
Dates
Wednesday 22nd May
Spice Appreciation & slow cooking recipes
Wednesday 26th June
Butter Chicken and Tandoori Masterclass
Wednesday 3rd July
Winter Warming Dishes
Wednesday 24th July
Quick & Simple Easy Dinners
Wednesday 21st August
Healthy and Hearty Indian
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Event Venue & Nearby Stays
Ragi's, 210 Hutt St, Adelaide SA 5000, Australia,Adelaide, South Australia
Tickets
