Pulut Hitam Petit Gateau

NEW CLASS - JULY

Pulut Hitam Petit Gateau

Suitable for Beginner
Non-SkillsFuture Credits Redeemable

Delight in the harmonious blend of creamy coconut, fragrant black glutinous rice, and aromatic pandan. Learn to craft this modern twist on a traditional dessert, balancing sweetness and richness in every decadent bite.

Specially brought to you by Instructor Charlynn Gwee
Class Content:
* Introduce key ingredients
* Making of pulut hitam
* Making of coconut mousse
* Making of pulut hitam sponge
* Making of coconut crunchy
* Decorating techniques
* Assembling techniques
* Packing and storing
Details:
Fee: $208 nett per pax including all materials.

Bring Home:
Recipe
6 Pulut Hitam Petit Gateaus

Instructor: Charlynn Gwee

For registration, kindly call or WhatsApp Karen Yee at 94881212 or visit our website https://vanillabeansg.com for more courses.

Event Venue & Nearby Stays

Spazio @ Kovan, 767 Upper Serangoon Road, #02-11 Spazio@Kovan, Paya Lebar, Singapore