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Celebrate Pulaski Days with a culinary adventure featuring the best of Polish cuisine! Join us for a cooking experience that pays tribute to the rich heritage and delicious flavors of Poland.Our hands-on classes offer practical techniques for making your own delicious creations and help you build your culinary abilities – and our Chef is there to help you every step of the way. Plus, you’ll have plenty of opportunities to ask questions, share laughs, and connect with fellow food enthusiasts.
Each ticket includes access to our state-of-the-art culinary studio, pre-purchased ingredients ready to use for the class, and hands-on professional chef instruction.
Feel free to bring your favorite drink or adult beverage to the class if you’d like!
The Menu:
Locally made Polish sausage
Placki Ziemniczane
Pierogies
Golabki
Allergen modifications for the Pulaski Day cooking class are available when timely notice is given. Please fill out the checkout questionnaire, or email [email protected] at least one week prior to the cooking class with notes.
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Event Venue & Nearby Stays
10 E Bridge St , Rockford, MI, United States, Michigan 49341
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