Advertisement
Zio Peppe embarks on another culinary tour featuring 5 courses of food and wine pairings from Puglia, Italy. First Course Antipasto of Burrata, Focaccia Barese, Tomato, Fried Honeyed Olives Second Course Octopus Scapece, Fennel, Orange, Saffron Zabaglione Third Course Grano Arso Orecchiette, Rabbit Sausage, Fava Purée, Rapini Fourth Course Beef Braciole, Creamy Polenta, Grilled Zucchini Fifth Course Tette Delle Monache with Almond Diplomat Cream and Amarena Cherry
Advertisement
Event Venue & Nearby Stays
6502 E. Tanque Verde Rd., Tucson, AZ, United States
Tickets