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Join us for a family style Scandinavian dinner with Chef Berry Dick. Friday Feb 14th from 6:00 PM- 9:00 PM. -$65-20% Student and Senior Discount-
Students 15 years and older and or in college can get a 20 percent discount with the code STUDENT.
SENIOR 65 and older can get a 20 percent discount at checkout with the code SENIOR.
Participants who take in Friday dinner, Saturday rosemaling and Sunday themed baked good boxes can get a 20 percent discount on the entire experience by typing AURORAPACKAGE in at the check out.
The evening includes:
Storytelling with Barb Solberg-
author of “What We Leave Behind”- Barb will share her family’s gripping experience in Norway during WWII.
Plus a Scandinavian dinner, served family-style, on family heirloom dishes, by Barry Dick.
Meal includes:
1 drink (alcohol or otherwise) and dinner.
Full Menu details TBD but here's the current vision:
-Fruit soup
-Pickles/ Greens & Black Olives
- Pickled spiced watermelon rind
- Meatballs
-Mashed potatoes & Gravy
-Mushy peas
-Lingonberry Sauce
-Lefse w/ whipped butter
-Rice pudding
-Lutefisk Hotdish
Aurora Nights works to overcome the isolation of local food and arts systems, increase cultural inclusivity, and provide a model for sustainable community-centered gatherings.
Local ingredients. Local chefs. Local artists. Investing in & growing our community. - Join us!
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Event Venue & Nearby Stays
3 1st St. SE, Minot, ND, United States, North Dakota 58701
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