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Unleash the power of probiotics with our Fermentation Basics workshop! Learn the art and science of transforming simple ingredients into delicious and nutritious fermented foods. Discover the health benefits of fermentation, from improved digestion to a stronger immune system. From sauerkraut to kimchi, kombucha to kefir, this workshop will equip you with the knowledge and confidence to embark on your own fermentation journey. Get ready to savor the flavor and experience the transformative power of fermented foods.
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Event Venue & Nearby Stays
317 N Meldrum St, Fort Collins, CO 80521-2023, United States
