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Course Overview:
This course is designed to enhance participants' understanding of proper dinner etiquette, ensuring they can confidently navigate formal dining situations. The course will cover a range of topics, from basic table manners to the intricacies of formal dining settings. By the end of the course, participants will feel more comfortable and polished in both personal and professional dining environments.
Course Objectives:
- Understand the fundamentals of dinner etiquette.
- Master the use of various table settings and utensils.
- Gain confidence in navigating formal dining situations.
- Learn appropriate conversation topics and behaviors for different dining contexts.
- Understand cultural differences in dining etiquette.
Course Outline:
Module 1: Introduction to Dinner Etiquette
Module 2: Table Settings and Utensils
Module 3: Dining Etiquette
Module 4: Eating and Drinking Etiquette
Module 5: Conversation and Behavior at the Table
Module 6: Host and Guest Responsibilities
Module 7: Cultural Differences in Dining Etiquette
Module 8: Practical Application and Role-Playing
Course duration: 2 days Oct 31 and November 1, 2024
Fee: $350 (meals included)
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Event Venue & Nearby Stays
Horton Avenue , Monrovia, Liberia