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Easter entertaining - Appetizers, Mains, Sides and Dessert. Easy to follow recipes. Recipes will include: Slow-cooked Shoulder of Lamb, roast baby potatoesRhubarb and Elderflower Sponge Cake
- Crispy Proscuitto and Asparagus Bruschetta
- Caramelised Onion and Goat's Cheese Tart
- Cherry and Almond Easter cupcakes
- Baked Salmon with Pomegranate
- Whipped Feta with Balsamic Roasted Strawberries
- Rosemary Foccacia
- The Ultimate Hot Cross Buns
When: Saturday, April 12th
Time: 3 pm - 5:30 pm
Venue: Corrinne's Kitchen, 15 Larch Close, Gleann Fia, Tower, Co. Cork, T23W6DT
Cost: €80 pp (LIMITED CAPACITY) Includes a gift, welcome drink and light bites and a recipe booklet.
Contact: (+353) 083 069 6984
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Event Venue & Nearby Stays
Corrinne's Kitchen, Cork, Ireland
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