About this Event
Pressoir Dinner: Rhône BYOB
Friday, March 13, 2026 | 6:30 PM
Hop Lee | 16 Mott St, New York, NY 10013
$125 +tax
The wines produced along the banks of the majestic Rhône River have long been a source of fascination for us at Pressoir. This storied region has been producing wine since Roman times, its history shaped by a dramatic landscape—from the steep slopes of Côte-Rôtie to the relentless mistral winds of Châteauneuf-du-Pape. For those bold enough to cultivate grapes in this environment, and for those lucky enough to drink them, the rewards are truly extraordinary.
Inspired by our festival La Tablée, a celebration of Northern and Southern Rhône wines, our team is delighted to host a joyful BYOB gathering dedicated to these glorious bottles. We’ve dipped into our personal cellars and will be opening a few very special gems, including:
Château de Fonsalette, Côtes du Rhône Rouge 1998
Domaine René Rostaing, Côte-Rôtie "Côte Blonde" 1990
Domaine Jean-Louis Chave, Hermitage Blanc 2000
Domaine Bernard Faurie, Hermitage 2001
Le Vieux Donjon, Châteauneuf-du-Pape 1989
M. Chapoutier, Ermitage "L'Ermite" 2009 in magnum
Château Mont-Redon, Châteauneuf-du-Pape 2010
Château La Nerthe, Châteauneuf-du-Pape "Cuvée des Cadettes" 2019
and more to be shared around the table
Please join us for an evening of delicious, classic Chinese cuisine in the heart of Chinatown. Bring along a cherished bottle from the Rhône (old or young) to pour, pass, and enjoy together.
Event Venue & Nearby Stays
Hop Lee, 16 Mott Street, New York, United States
USD 136.10
