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Join Chef Shedric in this captivating cooking class as he guides you through the art of making classic Italian pasta using time-honored techniques and fresh ingredients. Transform simple elements like flour, egg, olive oil and salt from basic ingredients into a smooth dough, and then skillfully shape it into delicious pasta. Alongside this, you'll learn to create a mouthwatering Marinara sauce, rich with the flavors of tomatoes, garlic, olive oil, butter and basil. Book your experience today!
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Event Venue & Nearby Stays
Peticolas Brewing Company, 1301 Pace St, Dallas, TX 75207-6611, United States,Dallas, Texas
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