About this Event
A La Turko follows a remarkable culinary pathway — from Istanbul’s spice bazaars to Seville’s tavernas and onward to Havana and Lima — to reimagine how those tastes might meet again on a single table. Curated by The Monroe’s owner, Bugra Demirel, this private dinner is a journey through fire, spice, and history — pairing Turkish soul with Latin rhythm. Expect an evening of storytelling through food and drink: raki meets rum, mezze meets tapas, baklava meets guava.
Event Venue & Nearby Stays
The Monroe, 1327 South Monroe Street, Tallahassee, United States
USD 159.70







