About this Event
Celebrate the brilliance and innovation of plant-based cuisine!
Relish every bite at this exclusive Le Cordon Bleu Student Event.
Join us for an exclusive evening dedicated to the art of plant-based cuisine. Crafted by our Chef instructors and presented by our talented plant-based diploma students, indulge in a variety of exquisite dishes in a cocktail style reception event.
Event Highlights:
Savory & Sweet Canapés: From bite-sized delights that explode with flavors to sweet temptations that melt in your mouth, indulge in a diverse array of plant-based canapés that redefine gourmet cuisine in a cocktail style reception event setting.
Wines & Cocktails: Handcrafted cocktails and wine by the glass will be available for purchase.
Future of sustainable & delectable dining: Engage in stimulating culinary conversations with chefs and students, ask questions, and learn the secrets behind crafting impeccable plant-based dishes.
See the recap of another Plant-Based Soirée.
Preview the menu here.
Event Venue & Nearby Stays
453 Laurier Ave E, 453 Laurier Avenue East, Ottawa, Canada
CAD 111.87