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Dive into the world of plant-based seafood at JAX Cooking Studio. Discover innovative ways to recreate the flavors, textures, and aromas of the ocean using entirely plant-based ingredients. From “lobster” rolls to “scallop” scampi, we’ll explore a variety of delicious recipes that will leave you amazed and inspired. We’ll end the night on a sweet note with a summer inspired lemon raspberry cake. Enjoy complimentary wine while you cook!Menu:
Best Vegan “Lobster” Roll – Made with hearts of palms, and of course, Old Bay
King Mushroom “Scallop” Scampi – Seared mushrooms with a vegan white wine “butter” sauce
From Scratch Pasta Dough – Learn the tips and tricks for making the perfect dough
Soft Vegan Lemon Raspberry Cake with Raspberry Glaze and Vegan Whipped Cream
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Event Venue & Nearby Stays
14035 Beach Boulevard, Jacksonville, FL, United States, Florida 32250, 14035 Beach Blvd, Jacksonville Beach, FL 32250-1507, United States,Jacksonville, Florida
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