About this Event
W ITAMY!
G ET EXCITED FOR PIEROGI MAKING 101!
In this class you will learn how to make pierogi from start to finish.
Dough making, filling making, pinching, boiling and packaging!
We will make two dozen pierogi vegan potato and cheese pierogi. We will go over possible trouble shooting, food safety, pinching and crimping, boiling and packaging.
This class is for intermediate to advanced culinary explorers.
Lunch will be available for purchase on Saturday Classes.
THERE IS A SEVEN DAY REFUND POLICY. REFUND REQUEST WITHIN 7 DAYS OF THE CLASS WILL NOT BE HONORED.
CLASS TRANSFERS CAN BE REQUESTED FOR AN ADITIONAL $25 FEE.
Event Venue & Nearby Stays
Pietrzyk Pierogi, 1429 Gratiot Avenue, Detroit, United States
USD 9.85 to USD 65.00
