
About this Event
Experience the bold, earthy flavors of Northern Italy with a thoughtfully curated selection of Piedmontese wines, perfectly paired with seasonal dishes crafted by our talented chefs.
Savor the aromas of truffles, wild mushrooms, roasted meats, and aged cheeses, all while sipping on exceptional wines from Gavi to Barolo, showcasing the depth and character of one of Italy’s most revered wine regions.
Whether you're a wine enthusiast or simply love a good meal, this intimate evening promises to transport you to the rolling hills and vineyards of Piedmont—no passport required.
Don’t miss this one-of-a-kind culinary journey through Northern Italy!
Menu and Wine Pairing:
- Assagi – Crostino con Fonduta Piemontese
Paired with: - Insalate – Warm Frisee Salad
Paired with: - Primi– Porcini mushroom and truffle risotto
Paired with: - Secondi – Brasato al Barolo
Paired with: - Dolce – Torta di Nocciole
Paired with:
Cockatil Hour will be from 5:00-6:00pm.
First course will start promptyly at 6:00pm.
We can't wait for you to join us!
Event Venue & Nearby Stays
bNapoli Italian, 185 Elm Street, West Springfield, United States
USD 135.23