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Join Kym Ormond for a hands-on workshop on how to pickle and ferment vegetables and other foods.Kym comes to us with decades of permaculture experience and will show us some quick and easy ways to make more from your harvest by preserving it.
Get hands-on and make your own pickles under Kym's instructions! You get to take your jar home.
Includes Q and A.
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Event Venue & Nearby Stays
61 Anderson Walk, Smithfield, SA, Australia, South Australia 5114, 61 Anderson Walk, Smithfield SA 5114, Australia,Adelaide, South Australia
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