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Learn pour over techniques, explore global beans & roast styles, and brew the perfect cup with locally roasted coffee from Ames.About this Event
In this pour over class, we will explore various methods of manual coffee brewing. You’ll have the opportunity to learn about some pour over coffee makers and learn how to make a great cup of coffee at home. We will explore a variety of origins, processing types, and roast levels from around the world, all roasted right here in downtown Ames.
Meet the Instructor!
Kari Storjohann is a roaster, barista, and worker-owner at Morning Bell Coffee Roasters- Iowa’s first workers cooperative!
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Event Venue & Nearby Stays
Wheatsfield Cooperative, 413 Northwestern Avenue, Ames, United States
Tickets
USD 0.00
