Peg Leg Porker Whiskey Dinner with Carey Bringle @ The Smoke Shop BBQ

Feautured Distiller: Peg Leg Porker

Join us for an unforgettable night of award-winning BBQ, bold Tennessee whiskey, and the stories behind one of barbecue’s most inspiring pitmasters.

We’re thrilled to welcome Carey Bringle, the one-legged pitmaster, founder of Peg Leg Porker, and true Nashville legend, for a special dinner and guided tasting. Known as much for his resilience and charisma as his smoky ribs and world-class whiskey, Carey has built Peg Leg Porker into one of the most celebrated names in barbecue and spirits.

And for one night only, Chef Andy Husbands will be cooking right here at The Smoke Shop:

Dinner Menu:

Memphis Sushi- Smoked & grilled kielbasa, cheddar cheese slices, crackers

Memphis Ribs- Hickory smoked with Peg Leg’s famous dry rub, served with smoked green beans, mac & cheese, and jalapeño cornbread

Fried Banana Pie- Banana Foster glazed with Peg Leg Porker Bourbon

Whiskey Tasting Lineup:

• White Label – A classic straight Tennessee bourbon, balanced with smooth vanilla, oak, and caramel.
• Full Proof – Bold, rich, and uncut—a whiskey that delivers the full intensity of Peg Leg Porker’s signature flavor.

Event Highlights:

• Special Peg Leg Porker Welcome Cocktail – Kick off the night with a handcrafted cocktail featuring Peg Leg Porker bourbon.
• Surprise Pours – Carey is bringing a bottle or two from his private stash for an exclusive taste.
• Peg Leg Menu Cooked by Andy Husbands – Experience Nashville BBQ classics, prepared Smoke Shop style.
• Guided Whiskey Tasting with Carey Bringle – Hear firsthand about his journey—from surviving cancer and losing his leg at 17, to becoming one of the country’s most respected pitmasters and whiskey makers.

Whether you’re a longtime Peg Leg Porker fan or just discovering the brand, this evening promises outstanding whiskey, authentic BBQ, and a rare chance to spend time with Carey Bringle himself.

About Carey Bringle & Peg Leg Porker Spirits:When it comes to BBQ, few names carry the weight of Carey Bringle. Born and raised in Tennessee, Carey comes from a long line of cooks and community builders. For over 27 years, he has competed in Memphis in May’s World Championship Barbecue Cooking Contest, earning national acclaim as a pitmaster and restaurateur. His restaurant, Peg Leg Porker, has been hailed as one of America’s top BBQ joints and featured in Bon Appétit, Southern Living, GQ, and more.

But Carey’s legacy doesn’t stop at the pit. In 2013, he founded Peg Leg Porker Spirits—the world’s only bourbon brand created by a pitmaster. Just as he does with his West Tennessee-style barbecue, Carey brings unrivaled smoky depth and character to his whiskey. Crafted with a signature hickory-charcoal filtering process, Peg Leg Porker Straight Tennessee Bourbons are celebrated for their rich, complex flavor and distinctive personality. Today, Peg Leg Porker Bourbon is available in bars, restaurants, and liquor stores across 17 states (and counting), as well as in the UK. For the full experience, fans can visit the Peg Leg Porker Spirits Tasting Room and Bottling Facility in Nashville, Tennessee—home to the 2023 Tasting Alliance World Spirits Competition award winner.

About Our Whiskey Program:At The Smoke Shop BBQ, we’re passionate about whiskey. With over 250 bottles, we host New England’s largest collection of American whiskeys. Our monthly whiskey dinners are curated to deepen your appreciation for this storied spirit while delivering an unforgettable dining experience. Follow us on Instagram for Whiskey Wednesday updates!

Please Note: We may capture photos and videos during events for marketing purposes. Let us know if you’d prefer not to be included.

Event Venue & Nearby Stays

The Smoke Shop BBQ - Assembly Row, 325 Assembly Row, Somerville, United States