Peach Pie Baking Workshop

Immerse yourself in the art of creating bakery-quality peach pie from scratch with the skilled CSCC graduate, pastry chef, and food blogger Autumn LeAnn! Join us for a hands-on workshop where you'll perfect the techniques needed to bake a pie that's both visually stunning and irresistibly delicious.

During this workshop, you will:

• Master the Craft of Flaky Pie Crust: Learn the secrets to achieving a perfectly flaky, buttery pie crust. From blending ingredients to rolling out and shaping, you'll be guided through each step to create a crust that’s both tender and crisp.
• Prepare a Luscious Peach Filling: Discover how to make a rich, flavorful peach filling from scratch, using fresh, ripe peaches. You'll learn the art of balancing sweetness and tartness to achieve a filling that's both succulent and satisfying.
• Assemble and Bake to Perfection: Combine your crust and filling with precision, ensuring a beautifully baked pie. Chef Autumn will share her expert tips for achieving an even bake and a golden-brown crust.

Chef Autumn will also share insider tips on pairing and presentation, making your pie experience as delightful as it is delicious. Enjoy a taste test of the very recipe you'll be mastering and leave with your freshly baked peach pie, ready to share with friends and family.

Don’t miss this exclusive opportunity to elevate your baking skills and indulge in the art of homemade peach pie! Reserve your spot today and treat yourself to a truly satisfying baking adventure.

Event Venue & Nearby Stays

Mitchell Hall, 250 Cleveland Avenue, Columbus, United States