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Get hands on and join Pasta in the Valley's Head Chef James as he guides you through the techniques of making and cooking fresh pasta from scratch.Enjoy your finished creation amongst the grapevines with a glass of vino!
Only $90 pp - includes class with food, glass of wine and apron to take home.
19th May - When in Rome - Pasta & Carbonara - classes at 10am & 12pm.
26th May - Holy Ravioli - Fresh Ravioli & Filling - classes at 10am & 12pm
2nd June - A Taste of the North - Fresh Gnocchi & Sauces - Classes at 10am & 12pm
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Event Venue & Nearby Stays
2931 West Swan Road, Caversham, WA, Australia, Western Australia 6055, 2931 West Swan Rd, Caversham WA 6055, Australia,Caversham, Western Australia, Australia, Midland
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