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Take a Tasty Tour of Italy – No Passport Needed! 🍴Pack your appetite and join us for a fun-filled culinary adventure right here in Knoxville! Get ready to roll up your sleeves and dive headfirst into the flavorful world of Italian cuisine in this hands-on, interactive class. Led by the one and only Chef John Alunni, you’ll discover how to craft the most melt-in-your-mouth pasta dishes you’ve ever tasted! With secret chef tips and a dash of Italian flair, you’ll be cooking like a pro in no time! 🍝✨
In this class, you’ll be getting up close and personal with Italy’s pasta traditions—from making silky semolina dough to rolling and cutting your noodles into perfection. Together with our very own Italian Chef John, you’ll be whipping up fresh pasta and pairing it with rich, heavenly sauces that will leave your taste buds dancing! And the best part? You get to savor every single bite of your culinary creations while sipping wine or enjoying a craft cocktail! 😋🍷
🍷 Here’s What’s Cooking on Our Italian Menu:
✨ Wild Mushroom Ravioli – Delicate pasta pockets filled with earthy wild mushrooms and creamy cheese, finished with a silky sage-infused butter sauce.
✨ Pappardelle with Creamy Sausage & Wild Mushroom Alfredo 🍄🍂 – Wide, ribbon-like noodles tossed in a velvety Alfredo sauce, layered with savory Italian sausage and rich wild mushrooms for the ultimate rustic comfort dish.
✨ Angel Hair Carbonara 🍝 – Golden strands of angel hair pasta swirled in a luscious, silky sauce made with farm-fresh eggs, Parmesan, and crispy pancetta. A timeless Italian favorite, light yet indulgent!
Instructor:
Chef John Alunni – Your culinary tour guide and pasta whisperer! 👨🍳
Format:
A mix of Demonstration & Hands-On – watch, learn, and then jump into the action
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Event Venue & Nearby Stays
150 N Martinwood Road Ste 402, Knoxville, TN, United States, Tennessee 37923
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