About this Event
What to expect
Chef Gabriella Mariani will guide you through making cavatelli all’arrabbiata, a hand-rolled pasta from Southern Italy, known for its rustic texture that pairs perfectly with the bold, spicy flavors of arrabbiata sauce.
We’ll kick things off with a meat and cheese charcuterie board, along with wine pairings and a beer open bar to enjoy throughout the experience. After cooking, you’ll sit down to savor the meal you’ve created in a relaxed and friendly setting!
About the dish
Cavatelli are small, shell-shaped pasta made with semolina flour and water, giving them a slightly chewy texture that holds onto sauce beautifully. Arrabbiata sauce, meaning “angry” in Italian, is a spicy tomato-based sauce made with garlic, chili flakes, and olive oil, bringing a perfect kick of heat to the dish. This simple yet flavorful combination is a staple of Southern Italian cuisine, showcasing bold and comforting flavors.
What to bring
- Comfortable outfit
- Comfortable shoes
- BYOB is encouraged! 🍷
About Chef Gabriella Mariani
Born and raised in Milan, Italy, Chef Gabriella Mariani has over 30 years of experience in the culinary world. A Pastry Chef with a deep passion for Italian traditions, she also holds a European Gelato Certification, bringing a unique expertise in desserts. Having recently moved to the U.S., she is excited to share her love for homemade pasta, Italian pastry, and sustainable cooking in a fun, hands-on experience!
Premium Tickets
For those who want to take a piece of the experience home, premium tickets include a Pasta Box with a selection of high-quality, authentic Italian ingredients.
Ticket Policy
Please be aware that if we don’t reach the minimum number of tickets sold for the class, we may need to cancel the event. In that case, we’ll gladly assist you in transferring your ticket to another class of your choice. Thank you for your understanding!
Classes are non refundable. If you can no longer make your class, you are able to modify the date/time of the booking, up to 72 hours prior to the event, or can transfer your ticket to a friend. After 72 hours, refund, exchanges or modifications are not accepted.
Find a cooking class with IMPASTIAMO near you
If you can’t make it to this class, check out our website to see upcoming classes near you! 💗
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Programma
🕑: 05:00 PM - 05:30 PM
Welcome & Introduction
Host: Chef Gabriella Mariani
Info: Enjoy drinks from our wine pairing and beer open bar.
Meet the chef and get an overview of the class.
🕑: 05:30 PM - 06:50 PM
Hands-on Pasta Making Session
Host: Chef Gabriella Mariani
Info: Hands-on experience making fresh pasta from scratch
🕑: 06:50 PM - 07:30 PM
Italian Dinner
Host: Chef Gabriella Mariani
Info: Enjoy your freshly made pasta with arrabbiata spicy sauce. A side salad will be served.
Relax with good company, great music, and some fine wine.
Event Venue & Nearby Stays
The Space, 629 J St, San Diego, United States
USD 139.00 to USD 159.00