About this Event
🍝 Pasta & Aperitivo at the Farmette – Italian Tiramisu and Pasta Making Class in Loudoun County (21+)
Discover an authentic Italian tiramisu and pasta making class in the heart of Loudoun County, just a short drive from Washington, DC.
Spend the day in our countryside farmette for a hands-on Italian cooking and dining experience designed to relax, create, and enjoy.
We’ll begin by preparing a timeless favorite—classic tiramisù—before rolling up our sleeves to craft not one, but two varieties of fresh handmade pasta.
After the workshop, the table is set. Guests will gather around a long rustic table to enjoy a seasonal four-course experience that brings together the best of Loudoun County farms and Italian tradition:
- A rustic antipasto to start
- A first handmade pasta course
- A second handmade pasta course
- And for dessert, the tiramisù you created earlier
Each course is complemented with the perfect pairing—sparkling, crisp, or velvety smooth—chosen to highlight flavors and enhance the convivial spirit of the meal.
Your ticket covers the workshop and training session. The shared meal and pairings are a natural extension of the class, enjoyed together at the table. Guests can also take home a portion of their pasta—containers provided.
Whether you’re looking for a pasta-making class near DC, a cooking workshop in Virginia wine country, or simply a few relaxing hours surrounded by nature in Loudoun County, this 21+ experience combines Italian tradition with local flavor in a unique countryside setting.
📍 Lovettsville, VA – address shared upon registration
⏱️ Duration: approx. 2.5 hours
👥 21+ only
🎟️ Limited spots available
Event Venue & Nearby Stays
Private Farmette - Lovettsville, VA, The exact address will be shared 5 days before the event, Lovettsville, United States
USD 119.00
