Oyster Shucking Class - June

Wed Jun 19 2024 at 06:30 pm to 08:30 pm

Nod Hill Brewery | Ridgefield

Nod Hill Brewery
Publisher/HostNod Hill Brewery
Oyster Shucking Class - June
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Learn how to shuck oysters like a professional over beers & wine in the Backspace!
About this Event

Oyster Shucking Class

Learn the art of opening oysters like a pro! This hands-on experience will teach you the techniques and skills needed to shuck oysters safely and efficiently. Our expert instructor, the mother shucker herself – Ali Bitteker, will guide you through the process, from selecting the perfect oyster to using the right tools and techniques. Whether you are a seafood enthusiast or just looking for something new and fun to do, this class is perfect for you. Get ready to impress your friends and family at your next clambake with your new found skill!

Ticket includes: 1st drink, dozen oysters, gloves, Certificate of Completion, and a small thank you gift!

Cash Bar & Walrus Outpost food truck on-site for your enjoyment.

Indoors in the Backspace event room at Nod Hill Brewery.

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Event Venue & Nearby Stays

Nod Hill Brewery, 137 Ethan Allen Highway, Ridgefield, United States

Tickets

USD 65.00

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