About this Event
Join us for an exclusive culinary experience as TRACE Market transforms into a vibrant sushi haven for five nights only. From October 13–17, experience new flavors and rolls as chefs expertly craft sushi right before your eyes with Sushi Kaizen’s Omakase-style coursed dinners, hosted in the heart of W Seattle.
On Monday, Wednesday and Friday, experience a full three hour sit-down coursed dinner with Sushi Kaizen's chef presenting unique dishes and rolls in the "I'll leave it up to you" style. On Tuesday and Thursday, experience a social reception with handcrafted dishes available throughout the evening.
Sushi Kaizen has been known for delivering unparallel culinary experiences with over 15 years of experience in the sushi industry. Led by Executive Chef Jeremy Hall, Sushi Kaizen's extensive expertise ensures that every piece of sushi meets the highest standard of quality and authenticity reflecting both Japanese techniques and modern fusion styles. Watch as their skilled chefs craft rolls and sashimi and go beyond a typical dining experience.
Agenda
Monday - Omakase-style Coursed Dinner
Info: A full three hour sit-down coursed dinner with Sushi Kaizen's chef presenting unique dishes and rolls in the "I'll leave it up to you" style.
Tuesday - Reception-style Live Rolling
Info: Experience a social reception with handcrafted dishes available throughout the evening.
Wednesday - Omakase-style Coursed Dinner
Info: A full three hour sit-down coursed dinner with Sushi Kaizen's chef presenting unique dishes and rolls in the "I'll leave it up to you" style.
Thursday - Reception-style Live Rolling
Info: Experience a social reception with handcrafted dishes available throughout the evening.
Friday - Omakase-style Coursed Dinner
Info: A full three hour sit-down coursed dinner with Sushi Kaizen's chef presenting unique dishes and rolls in the "I'll leave it up to you" style.
Event Venue & Nearby Stays
TRACE Market, 1112 4th Avenue, Seattle, United States
