
About this Event
Fall Wine Dinner with Chef/Owner Dean Maio
Join us for an elegant evening at Corbeau Wine Bar as we celebrate the season with a specially curated four-course menu from Chef/Owner Dean Maio. Each dish is thoughtfully paired to highlight the flavors of fall and the wines of the evening.
Menu
- Autumn Harvest Salad
- Creamy Lobster Bisque
- Roasted Pork Tenderloin
- Decadent Flourless Chocolate Cake
Details
- Date: October [Insert Date]
- Doors Open: 6:30 PM
Indulge in a night of exceptional food, fine wine, and great company. Seating is limited—reserve your spot today!
*Full ticket cost is $85/person. Ticket purchase today is HALF the cost to reserve your seat. The remaining balance is due at the door.
**Cancellation policy: 72 hours notice required for full refund.
Event Venue & Nearby Stays
160 Morrow Ave, 160 Morrow Avenue, Trussville, United States
USD 47.19