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Ring in 2025 with an unforgettable evening at the Belvedere!Celebrate in style as you indulge in a decadent three-course feast, starting with a welcome drink to toast the night away.
31 December 2024
From 5pm onwards
$159 per person
Includes three-course dinner + welcome drink
Dinner Menu
ENTRÉE
Gin cured Atlantic Salmon – Tasmanian pepperberry, cucumber, dill, citrus yoghurt
Poached duck croquettes – Caramelised Brown Towns wild mushrooms, tarragon, black garlic, jus
Cannelloni – Spinach & Ricotta with tomato sugo
MAIN
200g Cape Grim fillet Mignon – Truffle butter, smoked celeriac puree
Yellowtail kingfish - Grilled Summer Vegetables, seasonal herb emulsion
Mushroom Wellington – Wild mushrooms, root vegetables, port reduction
DESSERT
Banoffee Pie – Biscuit base, Dulce De Leche, caramelised banana, Chantilly cream
Caramelised pickled baby figs – Lemon zest meringue, green shiso, red wine reduction glaze
Chocolate fondant – Chocolate sauce, cream
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Event Venue & Nearby Stays
36 Argyle St, Hobart, TAS, Australia, Tasmania
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