About this Event
Ring in 2025 with an unforgettable dining experience at Restaurant 301. Join us on December 31, 2024, for an indulgent 4-Course New Year’s Eve Dinner, thoughtfully curated to delight your senses.
Menu Highlights:
Course One
- Soupe Cresson: Watercress, potato, crème fraiche, toasted baguette
- Fennel & Citrus Salad: Shaved fennel, blood orange, grapefruit, kalamata olive, heirloom tomato, citrus vinaigrette
Course Two
- Duck Confit Ravioli: Butternut squash purée, port wine reduction
- Tuna Tartare: Tomato, avocado mousse, radish, wasabi cream, crisp wonton, soy reduction
- Beetroot Cylinder: Vegan cream, pistachio
Course Three (Select One Entrée)
- Ossobuco: Braised beef shank, risotto alla Milanese – $72
- Bouillabaisse: Scallops, shrimp, salmon, mussels, and cod in a tomato fennel broth – $77
- Duck Breast: Caramelized butternut squash, cranberry-orange gastrique – $74
- Ratatouille: Zucchini, eggplant, Roma tomato, roasted red pepper, mushroom – $68
Course Four
- Blueberry Mousse: Lemon curd, lavender ice cream, streusel, cinnamon whip
- Chocolate Dome: Pistachio, hazelnut cream, chocolate citrus mousse
- Poached Figs: Port wine poached fig, vegan meringue
Experience the artistry of our chefs with each flavorful course as you toast to new beginnings.
Reservations are essential for this special evening. Secure your table now at .
Let’s make the final meal of the year one to remember. See you at Restaurant 301!
Event Venue & Nearby Stays
Restaurant 301, 301 East Superior Street, Duluth, United States
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