About this Event
We get all sorts of conflicting nutrition information through the media, whether it’s our phones, computer TV or billboard ads and posters. We hear about detox programs, eggs are good, eggs are bad, artificial sweeteners, and apple cider vinegar, the list goes on! What is fact and what is fiction? Nutrition in Media explores these questions while helping you learn the red flags of questionable content, one topic at a time.
FEBRUARY TOPIC: Food Dyes
Food dyes and other chemicals are in all sorts of foods, even some that many would consider a whole food. From allergies to cancerous tumors and hyperactivity, there are many claims about the impacts of food dyes. How important is it to avoid food dyes? We’ll be discussing this in our next Nutrition in Media
SPACE IS LIMITED!
Please select if you are planning to attend in person of virtually so that we can plan accordingly.
Please note: Upon registration, you will be receiving a confirmation email with a Microsoft Teams link if you would like to join virtually.
Event Venue & Nearby Stays
East Pavilion of Carroll Hospital, 291 Stoner Avenue, Westminster, United States
USD 0.00
