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A panel discussion on the future of Philly's restaurant sector.About this Event
NOW WHAT FOR PHILLY'S RESTAURANT SCENE: BATTERED, BUT STILL DELICIOUS
Michael Klein, restaurant columnist for The Inquirer, will chat with Michael Schulson, head of the Schulson Collective of restaurants; Ellen Yin, co-founder and owner of High Street Hospitality Group; and Ben Fileccia of the Pennsylvania Restaurant and Lodging Association.
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Event Venue & Nearby Stays
Science History Institute, 315 Chestnut Street, Philadelphia, United States
Tickets
USD 0.00 to USD 80.00