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Don't miss our first Wednesday evening baking class led by Derry's own master baker Cheryl Holbert! We'll enjoy a delicious nosh of charcuterie featuring Nomad Bakery's award winning bread, followed by a hands-on challah braiding demonstration where Cheryl will share some of her favorite tips and tricks. Participants will leave with beautifully formed loaves ready to bake at home or the next day. Open to bakers of all skill levels. Day: Wednesday, 2021
Time: 6:00-8:00 p.m. US EST
Cost: $50
How To Attend: In-person at The Grind
5 W Broadway, Derry, NH 03038
What It Includes:
-Light dinner of charcuterie prepared by The Grind
-Hands-on mixing and braiding demonstration by Cheryl
-Your own hand-braided challah loaves ready to bake at home
-Print out of Cheryl's popular "Water" (Vegan) Challah Recipe
-The Grind's own espresso; BYOB wine optional
-A great time of stepping back from the season's busyness and hanging out with amazing people
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Event Venue & Nearby Stays
The Grind, 5 W Broadway, Derry, NH 03038, United States
Tickets
USD 50
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