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Ring in 2025 with a cheeky bump of caviar and a splash of the good fizz at Nieuw Ruin. We’ll be open for lunch and dinner, playing all the hits in a celebration of our favourite dishes of 2024. You’ll kick off with caviar and a nip of ice cold vodka, before indulging in a feast of favourites. Expect hyper-local produce, fresh seafood and meticulously handcrafted pastry.
Set menu only, $120 per person.
Hand over the reigns and let us curate your wine for the evening, with an optional pairing for $90 per person. Or just go rogue and explore the wall of wine as you wish!
So whether you wave goodbye to 2024 with a lazy long lunch or luxurious late night, trust us to make it extra delicious.
Bookings essential | www.nruin.com/events/NYE24
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Caviar bumps & vodka shots on arrival
FRUITS DE MER | Champagne oysters, pickled mussels, charcoal clams
TUNA CARPACCIO | beef steak tomato
DUCK LIVER PARFAIT VOL-AU-VENTS | spiced prunes, consommé jelly
PÂTÉ EN CROÛTE | pork & lobster, chive mustard
GOLDBAND SNAPPER BALLOTINE | devilled crab butter, mussels
CRISP SKIN PORK BELLY | cherry sauce, endive salad
CURRIED FRITES
PISTACHIO MARJOLAINE | caramelised white chocolate, Champagne peaches
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Event Venue & Nearby Stays
12 Norfolk St, Fremantle, WA, Australia, Western Australia 6160
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