About this Event
Ring in the New Year with elegance and style at Cellar 624!
🍷 Wine & Apps
Sip and savor wine and appetizers by The Bored Foodie in the main space.
🎶 Live Music
Enjoy Ken Littlefield live from 7 PM to 10 PM.
🍽️Dinner in the Cave
Indulge in an exclusive three-course dinner prepared by The Bored Foodie, thoughtfully paired with exceptional wines*.
Limited seating available—reservations required. No walk-ins permitted.
Crab Cake with Spring Mix Salad: Crispy crab cake on fresh greens, heirloom tomatoes, and creamy lemon dressing.
Coffee-Rubbed Beef Tenderloin: Tender beef filet with a savory mushroom medley, aged cheddar mashed potatoes, and balsamic-glazed root veggies.
Tiramisu: Layers of espresso-soaked ladyfingers with luscious mascarpone cream and cocoa dusting.
*A curated assortment of Classic and Premium wine pairings will be available during the event, thoughtfully chosen to complement each course.
Dinner - $70 per guest, with curated fine wines available à la carte.
📞 Reserve Your Spot for Dinner: Call Ashley at 701-951-9440 to secure your reservation. Hurry—spots fill quickly!
Event Venue & Nearby Stays
Cellar 624, The Venue on Main, 624 Main Avenue, Fargo, United States
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