About this Event
Ring in 2026 with an unforgettable night of live music, great food, and festive cheer at DoubleTree by Hilton Lincoln!
Start the evening with an arrival drink before indulging in a delicious three-course meal, followed by tea and coffee to keep you refreshed. Then, let the live band set the mood as you dance the night away, with our DJ keeping the party going until the countdown!Welcome the New Year with our in hotel countdown, followed by delicious bacon rolls at 12:30am – the perfect way to kickstart 2026! This is a black-tie event
What’s Included?
A Sparkling Start: Kick off the night with a glass of fizz on arrival – cheers! 🥂
Delicious Three-Course Meal: Enjoy a mouthwatering three-course meal packed with holiday flavours.
Tea and Coffee: To keep you refreshed for the evening
Midnight Bacon Roll: Welcome the New Year with our in hotel countdown, followed by delicious bacon rolls at 12:30am
Entertainment to Remember: Then, let the live band set the mood as you dance the night away, with our DJ keeping the party going until the countdown!
Tickets: £89 Per Person
Includes: Arrival drink, three-course menu, bacon roll, live band, DJ
🕖 Timings & Date
Wednesday 31st December 2025
Doors open at 7 PM
DJ untill 2 AM
Don’t miss your chance to celebrate in style. Spaces are limited, so book now to secure your spot and get ready to party the night away!
📍 Location:
DoubleTree by Hilton Lincoln
Brayford Wharf North, Lincoln, LN1 1YW
THREE-COURSE SET MENU
STARTER
GOAT’S CHEESE BEIGNET (V)
Heritage beetroot, candied pecan nuts, pickled beetroot oil
CRAB REMOULADE, BEETROOT GRAVLAX, COLD-SMOKED SALMON
Caperberries, caviar crème fraîche, sourdough croute
ROASTED BUTTERNUT SQUASH & PARSNIP SOUP (V))
Fines herbes millefeuille, toasted seeds
MAIN COURSE
6OZ FILLET OF BEEF (GF)
Truffled potatoes, hen of the woods and chestnut mushrooms, foie gras butter,
salt-baked celeriac purée, pancetta, and madeira jus
ROASTED MONKFISH
Crayfish, chorizo, asparagus and saffron risotto, citrus samphire, lobster reduction
PAN-FRIED HERBED POLENTA (V, GF)
Roasted squash, wild mushroom ragout, heritage carrots, rocket and Sauvignon Blanc cream sauce
DESSERT
TIRAMISU CHOUX BUN
Orange ganache, caramelised white chocolate
CHEESE BOARD
Port-fed Blue Stilton, Mature Cheddar, cranberry relish, fruit cake, crackers
BAKED CINNAMON SWIRL CHEESECAKE (VE, GF)
Marmalade and fruits of the forest compote
Followed by Tea and Coffee
All allergens and dietary requirements are catered for
Please note: Our kitchens and food service areas are not nut-free or allergen free environments
v = vegetarian, vg = vegan, gf = gluten free
Book Tickets now!
Alternatively, for private bookings seeking an alternative payment method, contact [email protected] and one of our friendly staff will be in contact with you as soon as possible.
Event Venue & Nearby Stays
DoubleTree by Hilton Lincoln, Brayford Wharf North, Lincoln, United Kingdom
GBP 89.00
